Cauliflower Curry Recipe Vahchef, Cabbage Matar Sabzi Cabbage Peas Gravy Vahrehvah

Cauliflower is an extremely flavorful vegetable made with cauliflower florets and tomatoes.

Chicken curry calories calculator. Curry leaf cauliflower fry is a simple quick yet very flavorful and delicious cauliflower recipe. Reply 0 replies. Cut cauliflower in small chunks.

Break cauliflower into medium sized florets. Amaze your self family friends with your indian cooking skills knowledge indian food is incredibly popular all over the world. Rinse in salt water.

Vahuser posted on thu jul 23 2009. Take a bowl add salt ginger garlic paste garam masala chopped coriander chopped curry leaves red chilly paste pepper powder all purpose flour corn starch add water mix it like a thick batter pour this batter on to the cauliflower coat with the mixture to the cauliflower and deep fry them twice. Cauliflower is a vegetable that belongs to the brassica oleracea species that also includes cabbage brussels sprouts kale broccoli and collard greens.

This fry recipe is made with cauliflower florets that are batter coated a mix of all purpose flour rice flour and salt. Paneer makhani is an extremely preferred and traditional punjabi food with yummy and soft paneer cottage cheese are cooked in rich and creamy tomato based spicy sauce and is loved by everybody and perhaps the most promoting food in indian restaurants and the most indian restaurants worldwide. How to make cauliflower curry.

The batter coated florets are deep fried until they become. Marinate cauliflower pieces with salt garam masala coriander powder turmeric chilly powder corn starch all purpose flour. Gobi masala recipe gobi masala gravy recipe gobi fry in telugu gobi fry recipe gobi fry vahchef gobi fry in tamil gobi fry sanjeev kapoor gobi fry in hindi gobi fry curry gobi fry recipes.

Cut potatos in thin and small pieces. Heat oil in a pan. The vegetable originated in the northeast mediterranean and is presently cultivated in most parts of the world.

Cauliflower dipped in all purpose flour and rice flour batter and then deep fried which comes out to a yummy snack. Indian cuisine is a wide. Chop potatoes into 1 inch cubes.

As the name signifies it is made of pan fried or raw paneer pieces plus the gravy made from. Cut onions and tomatos finely. Chop onions and chillies finely.

Now deep fry the pieces in hot oil and take them out on a tissue.