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Chicken masala curry bengali style. Let cook about 5 minutes and flip livers over. To a blender add the chicken broth onion curry salt and flour. Add the chicken livers back to the pan and simmer for a few minutes more or until the livers are cooked through.
Bengali desi murgir dum also known as bengali country chicken curry bengali keema curry also known as mutton mincemeat curry with potato chunks. Heat oil in a large skillet over medium heat. In a bowl mix together chicken livers with crushed chillies cumin chilli powder coriander turmeric curry powder and salt.
Most benefits of the curry recipe is that you can serve it as. Liver curry is a deliciously spicy masala dish for snacking. Place chicken livers in a single layer in skillet.
Chicken liver is the most healthiest part of chickenit is not only healthy but also very tasty. 500gm liver cut into cubes as shown in the photograph. Chicken liver curry is one of my favorite non veg recipeschicken liver is a good source of proteins vitamin a vitamin c and iron.
In a clean pan heat remaining oil until hot. And what would one do with so many livers. Liver especially goat liver is a common health food given in bengal for people with depleted red blood count eg.
Melt the butter in a large skillet and saute the livers about 7 minutes. Add liver and saute until half cooked. Then a lot of hens would be slaughtered and cooked in the backyard of the house of the bride or bridegroom.
Heat 2 tablespoons oil in a frying pan over high heat. Liver curry is an exquisite delicacy in kerala. Clean and halve the chicken livers cutting away the connecting tissue between the lobes.
Serve with fresh bread or rice and salad. Roll chicken livers one by one in flour mixture and place on a plate. For a smoother creamier sauce puree it with a hand held stick blender before returning the chicken livers to it.
There are differents method to cook chicken liver like chicken liver fry chicken liver curry pakora etctoday i am sharing the easy cooking method of healthy chicken liver curry. In a small bowl whisk together. In olden days according to my mother the only occasion where one ended up with a lot of liver was when the family gathered for celebrations like festivals and weddings.
This curry was made then on. Add onion and fry until almost brown then add garlic and ginger. Sprinkle garlic salt over the chicken livers.
Best indian food recipe pages on instagram chicken liver recipe cooking bloggers in india debjani chatterjee alam recipes debjani chatterjee alam. 2 medium sized potato cut into cubes. Chicken liver curry ingredients of chicken liver curry chicken liver onion ginger paste garlic paste tomato paste green chilli red chilli powder cumin powder bay leaf garam masala garam masala.
Add a little chilli powder if you love a hot kick to your. Indian style chicken liver curry with tomato.
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