Fish Curry Recipe Of Goa, Goan Fish Curry

In a mixing bowl add salt turmeric powder lime juice and fish pieces.

Pumpkin recipes vegetable. Cook for about 6 mins the add the raw prawns and cook for another 4 mins. Marinate for 10 15 minutes. 2 pounds or about 1 kilogram fish cleaned and cut into pieces.

Making sure the fish and prawns are cooked through. Follow this easy goan fish curry recipe with step by step instructions. 1 tbsp cumin seeds.

Note that in this recipe no sichuan pepper teffal is used but in mackerel sardines and seerfish curries it is used. Keep it to soften up. Cut the pollock fillets into halves or chunky pieces if really large then season well with salt and pepper.

For the paste add all the ingredients to a blender or food processor along with 100ml3fl oz water and. If you are a fan of fish curry recipe then you have to follow this super quick and easy goan fish curry recipe. Mix well and set aside.

Kingfish monkfish halibut or tuna 1 12 inch lump of tamarind lump tamarind can be found in indian food specialty stores. This goan fish curry recipe will be. No coastal cuisine is complete without fish curries.

Since various types of fish are available in goa various types of fish curries can be made and the recipe differs according to the type of fish used. With a deeply aromatic tomato and coconut based sauce goan fish curry calls for a good handful of spices but once you start cooking its done in 20 minutes. This fish curry comes to you by way of goa a little pocket of indian paradise thats all about the sun surf sand and excellent seafood.

This goan fish curry recipe is a staple food usually eaten with rice and naan like traditional indian food. Cook for approx 10 mins in total with or without the prawns. Coat the fish completely.

In a bowl add onions and salt. 1 tbsp coriander seeds. Add the haddock or firm fish and continue to simmer half covered stirring occasionally and taking care not to break up the fish pieces.

Place the fish on a plate and sprinkle with the turmeric and salt. 2 medium sized ripe tomatoes cut into wedges. In a mixing jar add coriander seeds cumin seeds garlic cloves turmeric powder dried red chilli and grated coconut.

Fresh fish is cooked with prepared coconut paste and savoury ingredients like cumin seeds coriander seeds turmeric powder tomatoes green chillies and tamarind pulp. Packed with authentic flavours and so easy to prepare this goan fish curry recipe will become your favourite. To make a curry paste blend together the 3 red finger chillies 12 of the ground coriander the cumin turmeric garlic ginger and tamarind paste until smooth using either a food processor or pestle and mortar.