Indonesian Chicken Curry Opor Ayam, Indonesian Food Opor Ayam Indonesian Curry Chicken Cooked In Coconut Milk And Spices And Served To Celebrate Idul Fitri Lebaran Stock Photo Alamy

1 whole chicken that had been cut into several sections according to taste 2 cm galangal 2 stalks lemongrass.

Leftover chicken curry recipes easy. Besides as daily dish opor ayam usually serve as a must have dish during eid ul fitr the biggest moslem holiday in indonesiait is served with ketupat and other side dishes such as sambal goreng kentang. Most families serve opor ayam and ketupat rice cake in woven palm leaf pouch to celebrate lebaran idul fitri or eid. Pour the water into the pot just enough to cover the meat and bring to a boil for 10 minutes.

In a dry skillet over medium high heat toast the coriander seeds for 2 to 3 minutes. Opor ayam is an indonesian dish consisting of chicken cooked in coconut milk from central java. Massage the meat with the spices until well coated.

Cut chicken into smaller pieces. If using boneless skinless chicken breast then cut into bite size pieces. Otherwise this dish is also good to serve with steamed rice.

Add the hard boiled eggs if using in the last 10 minutes of cooking time. By evi october 5 2017 october 5 2017 leave a comment on white curry chicken opor ayam opor is a combination of spices and coconut milk with protein source. Squeeze the juice of one lime over chicken and let sit for about 15 20 minutes.

Ingredients for opor ayam chicken in coconut milk. Boil the eggs and peel set aside. Cover and slow braise in the oven for 2 to 2 12 hours carefully flipping the chicken halfway until the chicken measures 165 degrees f on a meat thermometer and is extremely tender.

In a pot add the chicken and bumbo bali salam leaf lemongrass salt and pepper. In a large saute pan heat 2 tablespoons of the coconut oil over medium heat. Be the first to review this recipe.

Matikan kompor opor ayam siap disajikan. Chicken curry indonesian recipe opor ayam opor ayam is a dish consisting of chicken cooked in coconut milk from indonesia especially from central java. Garnish with deep fried shallots and serve hot with steamed rice or rice cake.

This recipe is popular in java island. This mild indonesian chicken curry usually served for special occasions such as hari raya lebaran moslems celebration after ramadhan. Its similar to curry but it has light taste yet still delicious and aromatic.

Garnish with cilantro parsley andor green onions and fried shallots. Much like rendang you can make chicken rendang beef rendang egg rendang you can also make various type of opor. Rub 1 teaspoon salt all over the chicken and place it in the dutch oven breast side up.

For more everyday occasions you can spot opor ayam in a nasi gudeg meal set where the chicken is served with steamed white. Lower the heat and simmer for about 30 minute or until the chicken are cooked.