Instant Pot Japanese Chicken Curry With Potatoes And Carrots, 1

Add the ghee onion and garlic and saute until onions are translucent.

Quick chicken curry and rice. This healthy indian inspired meal is made in an electric pressure cooker. 1 tablespoon extra virgin olive oil 1 tbsp dried onion flakes 3 cloves garlic finely chopped or minced 1 lb of baby potatoes medley purple red and goldcubed to 1 inch pieces 12 lbs carrots cut into 1 inch thick pieces 12 cup vegetable broth no chicken vegan broth mix mixed in cup water 1 teaspoon italian seasoning 1 teaspoon spike original. Then turn to high pressure.

Compared to indian and thai curry it has a thicker texture and tastes sweeter and less spicy. Half batch of potatoes photo above is layered on top of chicken thighs to enhance flavor and acts as a natural thickener for the chicken curry. The rest of the ingredients are pretty much the same feel free to add more potatoes or carrots.

I am a big fan of japanese curry. Move over chicken curry. 2 pounds 907g bone in chicken thighs or bone in drumsticks.

Instant pot chicken curry is full of potatoes carrots shredded chicken and a delicious indian curry sauce made from coconut milk. This ensures that the bone in chicken is properly cooked and has a nice tender texture. Place the remaining potato chunks in an oven safe bowl to avoid them from going mushy then layer it on top of the carrots.

I love this cookbook pic posted at end of recipe blog. This chicken curry with coconut milk is dairy free and comes together in just 4 simple steps. Open the instant pot add in the chopped potatoes and then pressure cook for another 3 minutes.

Use 2 cans of rinsed chickpeas instead of chicken and vegetable stock. It is a quick easy and simple dinner recipe for busy weeknights or meal prepping. Cut the carrots in large size similar to potatoes.

You will not want any other curry after trying this recipe. Japanese curry is always served with steamed rice and the common ingredients include a variety of proteins chicken beef pork seafood potatoes onions and carrots. Fresh healthy and just a wonderful resource to get s.

While the remaining half batch photo below will add texture for the final dish. Try adding carrots or green peas along with the potatoes to this chicken curry. To make thai or indian curry you would add the curry spices from the very beginning.

Make this easy weeknight japanese chicken curry instant pot recipe pressure cooker chicken curry with simple ingredients. This japanese curry recipe is made with chicken but you can easily turn it into a vegetarian and vegan version. Add the chicken sweet potatoes.

How to make instant pot chicken curry with sweet potatoes. 1 tablespoon 15ml peanut oil. Spicy and herby version.

Satisfy your cravings for hearty comforting sweet savory japanese curry rice in less than an hour.