Recipe Pumpkin Zucchini Bread, Pumpkin Zucchini Bread Girl Versus Dough

This recipe is a family favorite and you just have to close your eyes and imagine the aroma when this is baking in the oven with all the lovely spices of cinnamon nutmeg cloves and ginger.

Guyanese chicken curry instant pot. Add pumpkin butter and vanilla. Divide batter between 2 loaf pans and bake at 350of for 1 hour or until a cake tester comes out clean. Pumpkin zucchini bread is loaded with flavor and just the right warm fall spices and add ins.

I love this recipe because you can serve the bread for breakfast or as a snack. Pumpkin zucchini bread what a lovely easy recipe we have for you. Cool in pans 10 minutes.

In a bowl combine eggs and sugar. I absolutely love this bread. In a large bowl add the softened butter pumpkin puree and honey.

I also made a few tweaks just because of what i had on hand and per the other reviewers. I cut the sugar down to 2 cups only used 14 cup melted coconut oil in place of the vegetable oil 34 cup applesauce 34 canned pumpkin and 2 cups of grated zucchini with one grated carrot mixed in. In a large bowl mix together all ingredients until blended.

1 2 cups shredded zucchini. Gradually add to pumpkin mixture and mix well. First preheat the oven to 350 and grease a loaf pan with non stick cooking spray or coconut oil.

Stir in zucchini and nuts. Pour into two greased and floured 9 in. If its fall you can bet were making all the pumpkin recipes including this wonderful pumpkin zucchini bread.

A sweet fluffy quick bread filled with pumpkin zucchini and delicious fall spices. Stir in zucchini and nuts. Introducing pumpkin zucchini bread.

Add pumpkin butter or oilapplesauce and vanilla. 1 cup chopped walnuts optional instructions. Gradually add to pumpkin mixture and mix well.

Pour into two greased and floured 9x5 in. Delicious recipe that i made last night. Try out our zucchini bread using the grate master shredder and let us know what you think.

And also how your kitchen smells once this delicious masterpiece is complete. Remove to a wire rack. Because my last pumpkin bread recipe was such a hit i wanted to share a different but just as yummy take on a fall classic.

In a bowl combine eggs and sugar. A kitchen cant be ready for the fall season without the warming scent of pumpkin spicebut this isnt your typical pumpkin spice recipe. Bake at 3500 for 45 50 minutes or until breads test done.