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Chicken curry in chinese word. Use a slotted spoon to transfer to a bowl of ice water to cool. Bring water to a boil. Add cauliflower cover and steam until tender 5 to 7 minutes.
Add ham and garlic. Season lightly with white pepper and sprinkle all the cheeses over. Saute for 2 minutes.
Lightly butter a 13 x 9 pyrex baking dish and put in cauliflower. Preheat oven to 3750 and butter a medium casserole dish. Beat the eggs into the half and half you can also use 1 12 cups milk 2 eggs and 1 tblsp cornflour as a sub.
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