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Indian curry aubergine recipes. Stir in the cardamom pods cloves cinnamon stick ghee and 1 tablespoon of water. More curry they added about 8 tbls fresh ground pepper and use indian chili powder not cayenne and increase the amount to about 3 tsp. Add the onion garlic and ginger to the oil remaining in the skillet and cook and stir until the onion turns translucent about 8 minutes.
7 ratings 50 out of 5 star rating. Add onion and saute until soft and golden brown. Cook up a chicken curry packed with spices and a bit of sweetness from apricots and jaggery an unrefined cane.
Its made with just a handful of ingredients and is enriched with creamy yogurt 50 mins. Slowly stir in curry powder. Heat oil in a large skillet over medium heat.
Place the chicken and tomato slices into the onion mixture. I had two people from india helping me make it and they suggested these changes. Reduce the heat under the skillet to medium high.
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