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Vegetarian recipes low fat. This flavorful curry has no sugars no nuts no creams but a simple and flavorful indian mother sauce base made with yogurt onion garlic and spices. Chicken breasts boiled gently then seasoned and simmered with a yogurt curry sauce. Yogurt chicken curry the chicken curry from northern india which is must try for every indian food lover.
Blend as smooth as possible adding a small amount of water if necessary. This can easily be adapted to a stove top. Can be served over brown rice with a green salad or with avocado slices pear slices and crumbled feta cheese on top.
Creamy taste without a creamy waist. Place onion ginger crushed garlic and fresh coriander in blender. Dont have a slow cooker.
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