Chicken Katsu Curry Yo Sushi Recipe, Tofu Katsu Curry Cupful Of Kale

It shouldnt matter so much if youre using thighs.

Chicken breast recipes marinade. Add the flour cook for 1 minute with the spices. Ladle the curry sauce over the rice and place the chicken on top. Reduce to low heat and simmer for 10 minutes.

Its heart is indian spices which were brought through the spice trade to britain where we manufactured our first curry powder. Katsu curry is super delicious and is one of japans most popular dishes. Season both sides of each breastthigh with salt then coat all over in the flour.

From chicken and pork to a vegetarian aubergine alternative. Making the katsu curry sauce when the onions are cooked add in the curry powder and the chicken stock and bring to the boil. Allow to sit on a low to medium heat.

Double the quantities for the curry sauce and katsu chicken or tofu and freeze separately for up to two months. The star ingredient in your katsu curry can vary personally were very fond of our own prawn katsu curry order a portion with your next sushi delivery in london. Katsu curry is a wonderful batch cook recipe.

Add cornflour and simmer for 1 2 mins until thickened. Then stir in the soy sauce the mirin and leave to simmer for about 10 minutes. Many of us have been exposed to delicious japanese curry sauce in popular japanese chain restaurants like wagamamas and yosushi often these restaurants serve katsu curry but despite the common misconception katsu refers to the crispy breaded meat or tofu not necessarily the curry.

Sushi chicken katsu curry recipe. For the sauce start to soften the onions garlic and ginger. Sushi celebrates the authentic japanese katsu curry with the traditional chicken recipe available also as prawn or tofu versions.

Defrost the protein overnight in the fridge before cooking and either defrost the sauce in the microwave or fridge before warming through. 4 chicken thighs bone skin removed 4 tbsp plain flour. Then back again through trade they went to japan along with the french technique of thickening sauces with a roux fat and flour and the katsu curry was born.

Sushi with this recipe you can make your own chicken katsu and simply serve with rice for national katsu curry week. And now thanks to yo. Remove chicken and slice into cm pieces.

Chicken katsu curry tender chicken thigh in a crispy crumb with mild curry sauce pickles and steamed rice. Bring to the boil and add mirin and soy sauce. If youre using chicken breasts grab a rolling pin and flatten them out so theyre all an even thickness.