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Chicken curry coconut milk filipino style. A place to share some of my favourite recipes and to talk about cooking and some of the emotional aspects of eating and living. I remember growing up my mother used to make this chicken curry on one sunday a month. 1 tsp ground cumin.
In most goan homes you will find a simple red chicken curry as this one. Also known as galinha cafreal the chicken curry is well known and quite popular in the sunny indian coastline state. How to videos learning to chop.
In the normal chicken curry the spices are directly ground to a paste. Check out the recipe for the curry masala base here. 3 garlic cloves finely sliced.
1 tsp yellow or brown mustard seeds. Chicken cafreal is a freshly prepared spicy green goan curry. Authentic goan chicken curry is a spicy chicken curry from goa cuisinekonkan.
1 large onion sliced. 1 tsp cayenne pepper. Hi welcome to my kitchen.
Tins packets and jars. 1x400ml can coconut milk. On a regular basis my grandmother and my mum made it this way.
Goan chicken curry is very easy to prepare if you have tomato puree and onion paste by handy then you can prepare it under 30 minutes and this curry tastes too good. Again this is a simple recipe if you have the goan curry masala ready to go in your freezer. Its a mix of onion tomato paste and coconut milk with some spices.
1 tbsp lemon juice. 1 tbsp ground coriander. Simple to make this goan chicken curry is creamy yet delicately spiced low in fat too as the recipe uses coconut milk.
Goan chicken curry or chicken xacuti goes great with rice rotis freshly baked bread wadas or good old laadi pav.
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