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Paano magluto ng chicken curry filipino style. Wagamama has released the secret to making its much loved chicken katsu curry at home. Wagamamas chicken katsu curry ingredients. Katsu curry sauce made from ingredients above.
The wagamama way japanese cooking traditionally uses a short grain rice and cooks it in a way that gives it a glutinous sticky texture. The popular pan asian chain which closed its doors last month due to the coronavirus lockdown is now sharing recipes so fans can recreate them from their own kitchens. Wagamama releases recipe for its chicken katsu curry and its simpler than you think faima bakar wednesday 29 apr 2020 329 pm share this article via facebook share this article via twitter.
Posting on their instagram account the restaurant chains executive chef steve mangleshot shared a step by step tutorial with their 170000 followers. Add the flour cook for 1 minute with the spices. For the sauce start to soften the onions garlic and ginger.
Then add curry powder turmeric. Wagamama has made a name for itself with its popular mouthwatering dishes that represent quick and healthy take on fast food. One recipe we were particularly keen to try ourselves at home was wagamamas chicken katsu curry.
Allow to sit on a low to medium heat. How to make wagamama chicken katsu curry. Ladle the curry sauce over the chicken and rice and place the salad on the side with a drizzle of dressing and a little pickled radish.
If sharing the recipe of one of their most popular dishes isnt generous enough wagamama has only gone and sweated the small stuff and let us in on the secret to that salad dressing too. Thats right wagamama has revealed how you can make their famous chicken katsu curry from your own kitchen and its surprisingly easy to do. Once your chicken is cooked remove it from the pan with your tongs slice it diagonally in a wagamama esque fashion and place it on the plate.
23 tablespoons vegetable oil 1 onion 1 garlic clove 25cm piece of ginger.
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